In yet another controversy, Zomato, the popular food delivery platform, has sparked outrage among customers, particularly vegetarians, for charging a Rs 2 fee for its “Veg Mode” filter. The issue, highlighted by a LinkedIn user, Rohit Ranjan, has stirred debates about fairness, discrimination, and corporate practices in India.
Credits: Startuppedia
What Is Zomato’s Veg Mode?
Zomato’s Veg Mode is a feature that acts as a filter, allowing users to view only vegetarian restaurants and cafes near their location. This is particularly useful for customers who prefer purely vegetarian dining options, as it instantly removes non-vegetarian restaurants from the listing. However, what seemed like a customer-friendly feature turned controversial when an extra charge was linked to its use.
The Grievance: A Fee for Being Vegetarian?
The controversy erupted after Rohit Ranjan posted on LinkedIn about being charged Rs 2 for using the Veg Mode. Labeling it as a “premium subscription plan” for vegetarians, he expressed frustration, saying that being a vegetarian in India felt like a “curse.”
Ranjan sarcastically commented that vegetarians might soon have to move from being “green and healthy” to “green and pricey.” He also praised Zomato’s competitor, Swiggy, for treating vegetarians equally without imposing extra charges.
CEO’s Swift Response
Zomato’s CEO, Deepinder Goyal, wasted no time in addressing the issue. Responding directly to Ranjan’s LinkedIn post, Goyal admitted that the charge was a mistake, calling it “absolutely stupid” on the company’s part. He apologized publicly and assured users that the fee would be removed immediately.
In a follow-up comment, Goyal confirmed that the charge had been scrapped within 45 minutes of the grievance being raised. His hands-on approach and quick resolution garnered praise from some users, with one commenting, “Fascinating to see you running the show from the front line. Nothing can inspire us more.”
A History of Vegetarian Controversies
This isn’t the first time Zomato has faced backlash over its policies aimed at vegetarian customers. Earlier in 2024, the platform introduced a “Green Fleet” initiative. Delivery personnel under this fleet would wear green uniforms and exclusively handle orders from vegetarian restaurants. While some appreciated the effort to prevent cross-contamination, the idea was met with widespread criticism on social media. Many viewed it as discriminatory, with allegations of promoting caste divides.
The backlash forced Zomato to scrap the Green Fleet initiative. Politicians, customers, and activists had raised concerns about the potential social implications of such a move, further denting Zomato’s reputation among certain user groups.
The Larger Debate: Vegetarianism and Discrimination
The Rs 2 Veg Mode fee has reignited debates about the treatment of vegetarians in India, a country where a significant portion of the population adheres to vegetarian diets due to cultural, religious, or personal beliefs. While businesses often cater to specific customer needs, imposing additional charges for a preference that’s deeply rooted in identity has been perceived by many as unjust.
Ranjan’s sarcastic remark about a “luxury tax” on vegetarians resonated with many, as did his praise for Swiggy’s inclusive practices. The incident highlights the fine line companies must walk when introducing niche features—ensuring accessibility without alienating any customer group.
Zomato’s Response: Damage Control or Genuine Change?
While Deepinder Goyal’s swift action has helped mitigate immediate outrage, the controversy underscores a deeper issue: the need for robust internal processes to prevent such incidents. Public apologies and quick fixes can only go so far in restoring trust. Companies like Zomato must prioritize customer-centric policies and ensure that any new initiatives align with fairness and inclusivity.

Conclusion: Lessons Learned
This latest controversy serves as a reminder that even well-intentioned features can backfire without proper oversight. Zomato’s response, though commendable for its speed, should be accompanied by a commitment to transparency and inclusivity in the long term. As the company continues to navigate India’s diverse culinary landscape, striking a balance between innovation and sensitivity will be key to maintaining its customer base.
For now, vegetarians can breathe a sigh of relief knowing that the Veg Mode fee has been removed. But the broader debate around fairness in corporate practices is far from over.